Foodie.ca

There are days where you encounter nothing but Eeyores, the world just seems to rain on your parade. Yesterday was not a day like that. On my way home with a bounce in my step, I could smell of something appealing cooking over coals but was not all that familiar. After doing some shopping, I [...]

Its no secret that I am not a huge fan of onions but they do add such wonderful flavor to foods. I usually puree them so fine that they’re almost liquefied or use caramelized ones (as I discovered that I like them this way in an amazing batch of French onion Soup). A while ago,  [...]

Today I was snacking on a new batch of home-made crackers and thought I’d share one of my favorite snacks with you.  I’ve made crackers for all sorts of parties and they seem quite impressive but after making these a few times you`ll easily be able to whip up a quick batch, with little effort.  [...]

With the change in temperature, my thoughts have turned to the warm comforting feeling of soup. Went to make some and realized that our stock stash has depleted. What’s a gal to do? Make more I say! I always thought making stock was not worth the effort and had dismissed it as something I would [...]