Foodie.ca Eating Across Canada

Gone Crackers 2

Gone Crackers

Today I was snacking on a new batch of home-made crackers and thought I’d share one of my favorite snacks with you.  I’ve made crackers for all sorts of parties and they seem quite...

Really Officer, it’s just Oregano! 1

Really Officer, it’s just Oregano!

I was recently recalling a bonus find on our trip to Mexico years ago. We were at a huge grocery store called Chedraui, in Cancun and I couldn’t believe the bounty of stuff available....

Mag-nificent Mag’s! 3

Mag-nificent Mag’s!

Magnolia’s Grill – Lunenburg, Nova Scotia We’ve been hitting Magnolia’s Grill for years .  Magnolia’s Grill is a small café located in old town Lunenburg – a picturesque town on the south coast of...

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Equipping your Essential Home Bar

Welcome back to the wonderful world of cocktails! Now that you’ve started thinking about your liquor purchases, and perhaps taken the shopping list from the last post to the liquor store, its time to...

Soup Stock 101 5

Soup Stock 101

With the change in temperature, my thoughts have turned to the warm comforting feeling of soup. Went to make some and realized that our stock stash has depleted. What’s a gal to do? Make...

Coconut Layer Bars 0

Coconut Layer Bars

I affectionately refer to this recipe for Coconut Layer Bars as “Coconut Crack Bars”. There is a little bit of magic in there that makes it hard to eat just one. Or two. I can’t keep these in...

Eat the States: 5 to try in Seattle 1

Eat the States: 5 to try in Seattle

Canada has great food. Many Americans might claim that y’all live in igloos and only eat doughnuts and beaver meat, but I know the truth. Vancouver and Toronto both house some of the best...

The Difference a Cookie Can Make 0

The Difference a Cookie Can Make

I’m always thrilled when I discover a new eatery – especially one with decent vegetarian options. I was out driving in the gorgeous farmland of Saanichton enjoying the fall colours and late morning mist....